want a nice and healthy side dish? What’s better then a bowl of rosted vegetables? This delicious variety of fall roasted vegetables are just perfect, they go together so well, and it doesn’t take time to prepare at all. Check … Read More

Ingredients Time : 4 h 30 m | Servings : 6 | Calories : 300 cals On Sale 2 pounds beef sirloin, cut into 2 inch strips garlic powder to taste 3 tablespoons vegetable oil 1 cube beef bouillon 1/4 … Read More

Ingredients  1 large onion, chopped 2 garlic cloves, minced 1 tbsp olive oil 1 lb ground beef, browned and drained 16 oz cans stewed tomatoes 16 oz water 8 oz elbow macaroni, uncooked 1 salt, to taste 1 black pepper, to taste 1 parmesan cheese, (optional) Directions Prep 10 min Cook 15 min Ready 25 min … Read More

Serves: 4 Ingredients 2 item(s) English wheat muffin(s), split in half 4 large egg(s) 1/4 tsp table salt 10 oz chopped frozen spinach, thawed and excess water squeezed out 1 Tbsp fat free mayonnaise 1/2 tsp lemon pepper, seasoning 2 … Read More

You’ll Need: 1 lb peeled and deveined medium shrimp. 1 tbsp of pure olive oil. 2 tbsps of finely chopped garlic. 1 ½ cups of white whine. ½ fresh lemon, (only the juice). 1 tsp of Italian seasoning. ½ cup … Read More

It’s not just the kids that love popcorn, so do we! So why should we wait until we go the movies to have popcorn? You can make them at home! It’s so easy to make and it doesn’t take time … Read More