Ingredients 2 cups fresh or frozen and thawed corn kernels 1/2 cup finely chopped red onion 2 tablespoons seasoned rice vinegar 1 tablespoon extra-virgin olive oil 1 tablespoon lime juice 1/4 teaspoon sea salt 1/2 teaspoon ground black pepper 4 … Read More

Ingredients: 1 lb green seedless grapes, washed and dried well 1 lb red seedless grapes, washed and dried well 8 oz fat free Chobani Greek yogurt 4 oz light cream cheese, softened 1/4 cup agave (or sugar) 1 teaspoon vanilla … Read More

These baked potatoes topped with bacon, melted cheese, green onions and sour cream make a great side for steak or light dinner. Enjoy! Ingredients Baking potatoes Cheddar cheese, grated Bacon, cooked and crumbled Green onions, sliced Sour cream Directions Preheat … Read More

Ingredients : 6 Servings : 8 Ingredients 2 1/2 cups uncooked whole wheat rigatoni pasta (about 7 oz) 1 lb ground beef sirloin 1 jar (26 oz) Muir Glen™ organic tomato basil pasta sauce 1 1/2 cups shredded part-skim mozzarella cheese (6 oz) 1/4 cup … Read More

INGREDIENTS 1/4 cup water 2 tablespoons rice vinegar 2 tablespoons black bean-garlic sauce, (see Note) 1 tablespoon Shao Hsing rice wine or dry sherry, (see Note) 2 teaspoons cornstarch Pinch of crushed red pepper 1 tablespoon canola oil 1 pound … Read More

Grilled shrimp seasoned with Moroccan spices served over a bright and healthy chickpea salad.  INGREDIENTS: 24 extra-large shrimp, peeled and deveined 1 1/2 tablespoons chermoula (Moroccan pesto) FOR THE CHICK PEA SALAD: 1 (15 ounce) can chick peas rinsed and husked** 1 cup … Read More