Weight Watchers Skinny Broccoli Salad!!!

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This light and crunchy broccoli salad with creamy dressing, grapes, celery, and raisins is my new favorite way to enjoy broccoli…

Ingredients   

[ For 4 to 5 people ]    [   Preparation time : 12 minute  –  Cooking time : 15 minutes  ]

  • 4 cups small broccoli florets (about 1-1/2 pounds)
  • 1-1/2 cups seedless red grapes, sliced in half
  • 1 cup chopped celery
  • 1/2 cup dried cranberries
  • 1/4 cup salted sunflower seed kernels
  • 1/3 cup light mayonnaise
  • 1/4 cup plain fat-free Greek yogurt
  • 2 tablespoons sugar, or sweetener to taste
  • 1 tablespoon white vinegar

Preparation Method

  1. In a large bowl, stir together the broccoli, grapes, celery, cranberries and sunflower seeds.
  2. In a small bowl, whisk together the mayonnaise, yogurt, sugar, and vinegar until well blended and creamy.
  3. Pour the dressing over the broccoli mixture and toss well to combine and coat everything.
  4. Chill for at least one hour.
Follow Hannah Acton:

I'm a self-taught cook, passionate about bringing timeless recipes to life with a modern twist. Raised in the heart of the countryside, I grew up surrounded by family, farms, and the comforting aromas of home-cooked meals. Drawing inspiration from the pioneers of culinary history— Kitchen is my creative sanctuary, where she blends traditional techniques with fresh, innovative flavors. With a focus on hearty, wholesome dishes and easy-to-follow recipes, My mission is to make home cooking feel like an adventure. Whether you’re roasting your first chicken or experimenting with a new dessert, I'm here to show you that cooking from scratch is always worth the effort. Join Me on a journey to rediscover the joy of cooking and savor the simple pleasures of a home-cooked meal, one recipe at a time.

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