WW RECIPES

{ WEIGHT WATCHERS ONE POINT } MUG CAKE

ONE POINT MUG CAKE!

{ WEIGHT WATCHERS ONE POINT } MUG CAKE - Pioneer COOKERY 2025 | +1000 Best Pioneer Healthy Recipes

YOU’ll need:

  • 2 tbsp chocolate PBfit
  • 1 tbsp cocoa powder
  • 2 tbsp warm water
  • 1 egg white
  • 1 tsp unsweetened applesauce
  • 1 tsp vanilla
  • 1 tsp sugar free maple syrup
  • 1/4 tsp baking powder

DIRECTIONS

  • Mix all ingredients in a mug.
  • Mcrowave for 60 to 90 seconds.

i added sugar free hersheys syrup, but it didn’t need it. it was really yummy!!

WW POINT: 1

Hannah Acton

I'm a self-taught cook, passionate about bringing timeless recipes to life with a modern twist. Raised in the heart of the countryside, I grew up surrounded by family, farms, and the comforting aromas of home-cooked meals. Drawing inspiration from the pioneers of culinary history— Kitchen is my creative sanctuary, where she blends traditional techniques with fresh, innovative flavors. With a focus on hearty, wholesome dishes and easy-to-follow recipes, My mission is to make home cooking feel like an adventure. Whether you’re roasting your first chicken or experimenting with a new dessert, I'm here to show you that cooking from scratch is always worth the effort. Join Me on a journey to rediscover the joy of cooking and savor the simple pleasures of a home-cooked meal, one recipe at a time.

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8 Comments

        1. Hi,
          There is multiple alternatives to peanut butter. If you aren’t sure what nuts are safe for you or how strict you need to be, make sure to discuss this with your allergist before eating any of the listed peanut butter alternatives (Soy Nut Butter, Barney Butter, Sunflower Butter,Nutella ..)

        1. Hi,
          There is multiple alternatives to peanut butter. If you aren’t sure what nuts are safe for you or how strict you need to be, make sure to discuss this with your allergist before eating any of the listed peanut butter alternatives (Soy Nut Butter, Barney Butter, Sunflower Butter ..)

  1. The photo would leave one to believe that this cake would have a bit of a pudding-type layer with it. When I made it, it was very dry. Did I do something wrong?

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