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TEXAS TOAST SLOPPY – Pioneer COOKERY

TEXAS TOAST SLOPPY

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HOW TO MAKE TEXAS TOAST SLOPPY?

You will find huge success in the pantry with a bit of cooking and small ingredients with no effort with this easy weeknight dinner everybody will enjoy.

Sloppy Joes are a mess to eat but a lot of fun to eat. This is an Italian take on sloppy joes, with Texas Toast as the bread and a robust meat sauce and melted cheese on top! Dinner would be a hit with the kids with this meal!

This is a great recipe to make an easy dinner, that everyone in your family will be addicted to it, it’s irresistible!!! You should try it as soon as possible you can, and share the final results with us, I really love reading your comments to know what sort of recipes you like!!!

THIS IS THE LIST OF ALL INGREDIENTS YOU’LL NEED :

500 grams.Of Lean ground beef.

2 Cups and Half.Of chopped Onion.

Garlic powder; I used a ½ small spoon.

¾ Cup.Of Ketchup.

2 small spoons.Of Tomato paste.

½ large spoon.Of Worcestershire sauce.

2½ small spoons.Of Brown sugar.

Salt & ground Pepper, to taste.

4 pieces.Of Green Mill Texas Toast.

Shredded Cheddar cheese.

PREPARATION DIRECTIONS:

BEFORE YOU START:

In order to get a good bake, your oven’s temperature should be adjusted at 375 degrees to heat.

Step 1:

First, I browned the ground beef with chopped onion on the stovetop over medium heat, and I drained it as early as possible.

Step 2:

Next, I combined the ketchup, brown sugar, tomato paste, Worcestershire sauce, and seasoned it with salt and pepper in a mixing bowl. And I mixed well until all ingredients were thoroughly combined.

Step 3:

Once completed, I simmer over medium heat until the mixture has thickened to the desired consistency.

Step 4:

Meanwhile, I put the Green Mill Texas Toast in the preheated oven, and I baked the toast for around 6 minutes until the tops were golden brown.

Step 5:

At this stage, I put the Sloppy Joe Mixture on top of my golden-brown Texas Toast.

Step 6:

To finish, I spread the shredded Cheddar Cheese on each slice of toast.
All you need to do if you’re looking for other recipes like this one is checking the related posts I’ve added below!!

Follow Hannah Acton:

I'm a self-taught cook, passionate about bringing timeless recipes to life with a modern twist. Raised in the heart of the countryside, I grew up surrounded by family, farms, and the comforting aromas of home-cooked meals. Drawing inspiration from the pioneers of culinary history— Kitchen is my creative sanctuary, where she blends traditional techniques with fresh, innovative flavors. With a focus on hearty, wholesome dishes and easy-to-follow recipes, My mission is to make home cooking feel like an adventure. Whether you’re roasting your first chicken or experimenting with a new dessert, I'm here to show you that cooking from scratch is always worth the effort. Join Me on a journey to rediscover the joy of cooking and savor the simple pleasures of a home-cooked meal, one recipe at a time.

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