Oklahoma Fried Onion Burgers
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Bite into this Oklahoma Fried Onion Burgers Recipe, and you’ll be happy you did. Everyone will rave approximately the taste and be looking your recipe. Not handiest do those burgers depart a long-lasting effect due to the fact they’re so … Read More

Lemon Blossoms
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How can you not love a bite sized morsel of sunshine? These Lemon Blossoms take no time at all to make, are cute as heck, and taste so sweet and bright. How can you not love a bite sized morsel of … Read More

Homemade Pepperoni Pizza
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Homemade Pepperoni Pizza Ingredients Contadina Quick Pizza Sauce: ½ (12 ounce) can CONTADINA® Tomato Paste 1 teaspoon dried oregano, crushed 1 teaspoon dried basil, crushed ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon sugar ½ teaspoon salt ¼ … Read More

Honey BAKED HAM recipe
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Honey BAKED HAM recipe – Tender beef is cooked with butter and honey, then tossed with a sticky, smoky glaze and grilled until you get a wonderful sugary crust! Two of our favorite Easter recipes are butter-honey toasted carrots and … Read More

Baked Crab Legs in Butter Sauce
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Perfectly baked crab legs with a spicy garlic butter sauce will melt in your mouth with every bite! The combination of spices and the crunchy taste of crabs will be the only way to cook crab legs again! Every two … Read More

CAJUN SHRIMP IN FOIL
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INGREDIENTS 1 tablespoon Cajun or Creole seasoning 24 1 pound cleaned large shrimp 3 ounces fully cooked Turkey/Chicken Andouille sausage, Applegate, very thinly sliced 1 medium zucchini, 8 ounces each, sliced into 1/4-inch thick rounds 1 large red bell pepper, seeded and cut into thin strips 1 1/2 cups corn kernels 1/4 cup chopped … Read More

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