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MILLION DOLLAR SPAGHETTI CASSEROLE – Pioneer COOKERY

MILLION DOLLAR SPAGHETTI CASSEROLE

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HOW TO MAKE MILLION DOLLAR SPAGHETTI CASSEROLE?

INGREDIENTS:

1lb/470g of ground beef.

1 BOX of spaghetti sauce

2 CUPS.Of cream cheese

1/4 CUP.Of sour cream

1/2lb/240g Of cottage cheese.

1/2 CUP.Of butter.

1 large(16oz) PKG.Of spaghetti.

Grated cheddar cheese, as you want.

DIRECTIONS:

Step 1:

Set the temperature of your oven to 350°.

Step 2:

Boil until firm the spaghetti noodles. Drain and put aside before it is prepared to assemble.
When well combined, mix cream cheese, sour cream, and cottage cheese.

Step 3:

Brown the GROUND BEEF and drain well until done. Combine the spaghetti sauce with the BEEF.

Step 4:

In a medium pan, arrange a few slices of butter and pour half of your spaghetti noodles on top.

Step 5:

Take your mixture of cream cheese and pour over the noodles. Spread it over the top well.

Step 6:

On top of the cream cheese mixture, pour the remaining noodles. Place some more butter slices on top of the spaghetti.

Step 7:

On top of your noodles, pour the spaghetti sauce.

Step 8:

It is now ready to be placed in the oven. Pour the desired quantity of grated cheddar cheese after 20 minutes and return to the oven for 15 minutes to allow the cheese to melt completely and bubbly.

ENJOY IT!

Follow Hannah Acton:

I'm a self-taught cook, passionate about bringing timeless recipes to life with a modern twist. Raised in the heart of the countryside, I grew up surrounded by family, farms, and the comforting aromas of home-cooked meals. Drawing inspiration from the pioneers of culinary history— Kitchen is my creative sanctuary, where she blends traditional techniques with fresh, innovative flavors. With a focus on hearty, wholesome dishes and easy-to-follow recipes, My mission is to make home cooking feel like an adventure. Whether you’re roasting your first chicken or experimenting with a new dessert, I'm here to show you that cooking from scratch is always worth the effort. Join Me on a journey to rediscover the joy of cooking and savor the simple pleasures of a home-cooked meal, one recipe at a time.

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