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KFC COLESLAW RECIPE – Page 2 – Pioneer COOKERY

KFC COLESLAW RECIPE

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THIS IS AN AMAZING COPYCAT VERSION OF THE FAMOUS KFC COLESLAW RECIPE. IT’S SWEET, A LITTLE TANGY AND FABULOUSLY CREAMY!  THE DRESSING TASTES ALMOST IDENTICAL TO THE ORIGINAL THANKS TO ONE KEY INGREDIENT.

INGREDIENTS :

  • 1 Tablespoon Onion, Finely Grated
  • 1/3 Cup Sugar
  • 1/2 Cup Mayonnaise
  • 1/4 Cup Buttermilk, Well Shaken
  • 1/4 Cup Whole Milk
  • 1 1/2 Tablespoons White Vinegar
  • 2 1/2 Tablespoons Fresh Lemon Juice
  • 1/2 Teaspoon Salt
  • 1/8 Teaspoon Black Pepper
  • 8 Cups (or 1-16 Ounce Bag Coleslaw) Cabbage, Finely Diced
  • 1/4 Cup Carrot, Shredded (Omit If You’re Using Bagged Coleslaw Mix

DIRECTIONS:

1. In a large bowl, whisk together the first 9 ingredients until smooth and well combined. Add cabbage and carrot and mix until evenly coated.

2. Cover bowl and refrigerate 4 hours minimum or overnight. Stir well before serving.

NUTRITION INFO

Servings Per Recipe: 6AMT. PER SERVING: Calories 157.4, Total Fat 7.1 g, Saturated Fat 1.3 g, Cholesterol 6.9 mg, Sodium 369.1 mg, Total Carbohydrate 23.1 g, Dietary Fiber 2.5 g, Sugars 16.2 g, Protein 2.1 g

7 SmartPoints

Adapted from: Food.com

Did you make this recipe?
Please let us know how it turned out for you! Leave a comment below and PIN the picture on PINTEREST with the hashtag #RecipeSOLUTION.

Follow Hannah Acton:

I'm a self-taught cook, passionate about bringing timeless recipes to life with a modern twist. Raised in the heart of the countryside, I grew up surrounded by family, farms, and the comforting aromas of home-cooked meals. Drawing inspiration from the pioneers of culinary history— Kitchen is my creative sanctuary, where she blends traditional techniques with fresh, innovative flavors. With a focus on hearty, wholesome dishes and easy-to-follow recipes, My mission is to make home cooking feel like an adventure. Whether you’re roasting your first chicken or experimenting with a new dessert, I'm here to show you that cooking from scratch is always worth the effort. Join Me on a journey to rediscover the joy of cooking and savor the simple pleasures of a home-cooked meal, one recipe at a time.

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