Clean Eating Chicken Salad

Ingredients

• 2 cooked skinless, boneless chicken breasts – cut into cubes
• 2 celery stalks, chopped
• 1/4 red onion, chopped
• 1/2 cup red seedless grapes, quartered
• 1/2 cup Greek yogurt, non-fat
• 1 tsp garlic powder
• 1 tsp freshly ground black pepper
• Sea salt to taste
• 2 whole-wheat pita pockets, halved
• 4 romaine lettuce leaves

Instructions

1. In a large bowl, mix all of the salad ingredients. Chicken salad can be eaten as is or eat as a pita sandwich.

Servings: 4 | Calories: 291 | Total Fat: 11 g | Saturated Fat: 4 g | Trans Fat: 0 g | Cholesterol: 60 mg | Sodium: 486 mg | Carbohydrates: 25 g | Dietary Fiber: 3 g | Sugars: 5 g | Protein: 25 g

SmartPoints: 2