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Chicken Taco Casserole - Pioneer COOKERY

Chicken Taco Casserole

by on with No Comments

Ingredients :

  • 2 whole wheat tortilla
  • 1 lb ground chicken, or ground turkey
  • 1 can (14 oz) tomato sauce
  • 2 tsp tabasco sauce
  • 1 cup low-fat cheddar cheese, or Mexican blend cheese
  • 1 can (16 oz) fat-free refried beans
  • 1 canola oil cooking spray, 3 sprays
  • 1 baked corn tortilla chips, crushed
  • 1 reduced-fat sour cream, optional topping
  • 1 salsa, optional topping
  • 1 lettuce, optional topping
  • 1 onion, diced, optional topping
  • 1 green pepper, diced, optional topping

Directions :

  1. Lightly spray a pan with cooking spray and brown ground chicken. Mix tabasco with tomato sauce and pour over the browned chicken. Simmer until slightly thickened.
  2. Spray a 9 x 9 casserole (with a lid) with cooking spray. Tear up whole wheat tortillas and place them so they cover the entire bottom of the dish.
  3. Sprinkle 1/2 the cheese on the tortillas, spread refried beans over the cheese and then top the beans with chicken and tomato mixture.
  4. Sprinkle the top of the casserole with crushed chips and remaining cheese.
  5. Cover and bake until the cheese is bubbly. Remove the lid and let the cheese brown slightly.
  6. Remove from the oven and allow to cool for 5 minutes.
  7. Service with toppings of your choice: sour cream, salsa, lettuce, diced onions or peppers.

Per serving: 7 SmartPoints; 7 PointsPlus; 5 POINTS (old)
Servings Per Recipe: 6

Follow Hannah Acton:

I'm a self-taught cook, passionate about bringing timeless recipes to life with a modern twist. Raised in the heart of the countryside, I grew up surrounded by family, farms, and the comforting aromas of home-cooked meals. Drawing inspiration from the pioneers of culinary history— Kitchen is my creative sanctuary, where she blends traditional techniques with fresh, innovative flavors. With a focus on hearty, wholesome dishes and easy-to-follow recipes, My mission is to make home cooking feel like an adventure. Whether you’re roasting your first chicken or experimenting with a new dessert, I'm here to show you that cooking from scratch is always worth the effort. Join Me on a journey to rediscover the joy of cooking and savor the simple pleasures of a home-cooked meal, one recipe at a time.

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