Cheese Steak Tacos With Buffalo Fries

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Ingredients

  • 22 oz bag of waffle fries
  • 1/2 lb beef
  • 1 packet of taco seasoning
  • 1/2 yellow onion
  • 2 tbsp oil
  • 3/4 cup shredded cheddar
  • 3/4 cup shredded Monterrey Jack cheese
  • 1 large tomato seeds taken out and diced
  • 1 ripe avocado diced
  • 1/2 cup chopped scallion
  • Optional: soured cream for topping

Instructions

  1. Preheat oven to 400, spread waffles fries on an outsized , greased cooking utensil . 
  2. confirm that fries is spread in one layer. Bake until golden and crispy.
  3. While fries is baking: Heat up oil during a medium pan , over medium heat, and saute diced yellow onions until translucent.
  4. Add beef, breaking in up finely, and taco seasoning. Mix well and cook until beef is fully done.

Enjoy

Follow Hannah Acton:

I'm a self-taught cook, passionate about bringing timeless recipes to life with a modern twist. Raised in the heart of the countryside, I grew up surrounded by family, farms, and the comforting aromas of home-cooked meals. Drawing inspiration from the pioneers of culinary history— Kitchen is my creative sanctuary, where she blends traditional techniques with fresh, innovative flavors. With a focus on hearty, wholesome dishes and easy-to-follow recipes, My mission is to make home cooking feel like an adventure. Whether you’re roasting your first chicken or experimenting with a new dessert, I'm here to show you that cooking from scratch is always worth the effort. Join Me on a journey to rediscover the joy of cooking and savor the simple pleasures of a home-cooked meal, one recipe at a time.

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