Who doesn’t love chili? This crock pot chunky chicken chili is very easy to make. It’s absolutely delicious, full of flavors, rich and it doesn’t take time to prepare! And if you choose to add lettuce, tomatoes, onions, cilantro and … Read More

Nutritional Facts: 1 serving (1 piece) equals  273 calories, 18 g fat (10 g saturated fat), 153 mg cholesterol, 477 mg sodium, 8 g carbohydrate, 1 g fiber, 1g Sugar, 18 g protein. Ingredients 1 pound sliced bacon, diced 1 medium … Read More

HOW TO MAKE:Mix butter, flour, nuts; press into 9×13 inch pan. Bake 350 for 20 min. Cool. Mix powdered sugar, cream cheese and cool whip; spread on cooled crust. Beat together pudding mix and milk until thick. Spread on cream … Read More

Servings: 6 | Calories: 276 | old Points: 6 | Points Plus: 7 | Total Fat: 14 g | Saturated Fats: 8 g | Trans Fats: 0 g | Cholesterol: 5 mg | Sodium: 32 mg | Carbohydrates: 29 gm … Read More

No nutrition data for this recipe. Ingredients 1 tomato and herb wrap 1 Tbsp prepared pesto, no sugar added 1 handful of baby spinach leaves Leftover pieces of Balsamic Chicken Instructions Place wrap on plate, spread with prepared pesto, add … Read More

Rice is an important ingredient, and we should include it in our meals from time to another. But sometimes, we just run out of ideas of how to prepare it. Well, today, I’m presenting you this beautiful shrimp fried rice. … Read More