HOW TO MAKE CRUNCHY TACO CUPS? These taco cups are delicious, quick to make, adorable, and cheesy to the maximum. They’re also delicious with chicken. Put jalapeño slices or hot sauce on top to make them spicier. These crunchy tacos … Read More

HOW TO MAKE MINI CHERRY CHEESE DANISHES? This soft, gooey, and creamy dessert is simple but stunning. The crescent rolls put the sweet cream cheese and tart cherries together.These sweets are simple and tasty. If you love Danish cherries and … Read More

HOW TO MAKE EPIC BEFF NACHOS SUPREME? All You Need to make this Famous amercian cuisine, and mexico, Tex-Mex, because it’s look good and so delicious Make these epic beef nachos at your next board game night. Ground beef, refried … Read More

Ingredients blondies 1 cup (2 sticks or 228 grams) unsalted butter, at room temperature 3/4 cup (164 grams) granulated sugar 1 large egg 1/4 cup (55 grams) fresh squeezed lemon juice 2 1/4 cups (306 grams) all purpose flour (use … Read More

HOW TO MAKE STRAWBERRY CRUNCH CONES? Can you remember your favorite ice cream bar from when you were a kid? The strawberry shortcake ice cream bar was one of my PREFERENCES. There was the lovely soft and fresh strawberry taste … Read More

HOW TO MAKE CORN NUGGETS? Sampling all the great dishes everybody brings to the group is one of our favorite things about a get-together, aside from the great company! Now, we enjoy a nice casserole-it still has our name on … Read More