This simple student recipe is a great alternative to the classic lasanga, and it’s very easy to make. It’s a great, cheap recipe that can be used to avoid wasting leftover food like cooked chicken and vegetables. How to make … Read More

A carrot is just as wonderful as it is unchanged, but roasting it definitely has a way to bring up its sweet side and make it extra delicious. We’re big on using roasted carrots in my house – we always … Read More

This was my Grandmother’s recipe which was passed down to my Mother, then to me, and now to my girls. Ingredients: 1 big fat hen 1 small onion 2 stalks of celery 2 egg yolks 1 can of cream chicken … Read More

Ingredients: 1/2 pound ground beef, (85/15) 1 cup of corn 2/3 cup Condensed Cream of Mushroom Soup 1 cup cheddar cheese, shredded and divided 1/3 cup whole milk 1/4 cup sour cream 1 teaspoon onion powder 1/2 teaspoon black pepper … Read More

How To Make Pineapple Soft Serve Ice Cream? I’m going to share with you a refreshing recipe We only need 4 ingredients : 2 cups of frozen pineapple pieces 4 oz frozen Whipped Topping 2 tablespoons honey ( It can … Read More

How to Prepare this 30-Minute Rolls: Ingredients 1 cup plus 2 tablespoons warm water ⅓ cup oil 2 tablespoons active dry yeast ¼ cup sugar ½ teaspoon salt 1 egg 3½ cups flour (either bread flour or all-purpose will work) … Read More