SPICY FRIED CHICKEN & VINEGAR
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10 Facts about vinegar: The name vinegar comes to us from the French, “vin aigre,” literally meaning sour wine. November 1st is National Vinegar Day. Around 5,000 BC, the Babylonians used vinegar as both a condiment and preservative; they are also credited … Read More

Cheese Steak Tacos With Buffalo Fries
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Ingredients 22 oz bag of waffle fries 1/2 lb beef 1 packet of taco seasoning 1/2 yellow onion 2 tbsp oil 3/4 cup shredded cheddar 3/4 cup shredded Monterrey Jack cheese 1 large tomato seeds taken out and diced 1 ripe … Read More

CARAMELIZED CHICKEN WINGS / LEGS
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Ingredients: 2 1⁄2 lbs chicken legs1 2⁄3 tablespoons olive oil (to help it stop sticking to the pan)1⁄2 cup soy sauce1 2⁄3 tablespoons ketchup3⁄4 cup honey2 -3 garlic cloves, mincedsalt and pepper Instructions: Preheat oven to 350 degrees Fahrenheit or … Read More

Sweet Potato Pie
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The perfect sweet potato pie recipe! Made with a deliciously soft, buttery pie crust and lightly seasoned sweet potato pie filling that’s sweetened to perfection. Then you have your choice with sweetened whipped cream or homemade toasted marshmallows ! I’ve … Read More

TACO BRAID
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Easy Taco Pride uses pizza dough, marinated beef taco, fried beans, cheese and sauce to create the ultimate family dinner! + Cue Fiesta Taco recipe : I have a rule in my house: If you hang out in the kitchen, … Read More

CAJUN SHRIMP PASTA WITH SAUSAGE
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CAJUN SHRIMP PASTA WITH SAUSAGECajun Shrimp Pasta with Sausage, just like you’d expect in New Orleans. Now you can have it at home! Just enough spice and flavor to make this meal memorable. HOW TO MAKE CAJUN SHRIMP PASTA WITH … Read More

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