Very simple How To Make Homemade Salmon Patties: What You Need: 1/2 inch oil in pan 1 can salmon About a cup an a half crushed saltines (or breadcrumbs) 2 eggs 1/4 flour (an 1/4 cup on a plate ) … Read More

HOW TO MAKE CRESCENT CHEESE DANISHES? Today’s post is the result of finding crescent rolls in my fridge and a cream- cheese package. A CRESCENT CHEESE Danish Recipe that takes 10 minutes or less to make, using only 6 ingredients! … Read More

HOW TO MAKE PECAN PIE BARS? In this classic dessert, German Chocolate Pecan Pie Bars take all the flavors you love and turn them into gooey, addictive bars!One of my passions in childhood is This German chocolate cake. My mother … Read More

IT S.U.M.M.E.R and you need a delicious, fluffy dessert. Today’s recipe is one of my favorite dessert, Oreo delight, easy and quick to do. ALL YOU NEED IS : 2 package of Oreo 1 package chocolate instant pudding [ LARGE … Read More

HOW TO MAKE BEANS COOKED WITH HAM HOCK? Beans Cooked with Ham Hock are a Southern staple that has been passed down through generations. You could easily fill up on a bowl of them by themselves, but they also work … Read More

Collard Greens –  A famous traditional and southern vegetable meal. This recipe features a delicious blend of smokiness, vinegar, and savory – a good side dish for the weekends or anytime. A TASTY POPULAR SOUTHERN COLLARD GREENS RECIPE This Southern-Style Collard Greens … Read More