THIS IS AN AMAZING COPYCAT VERSION OF THE FAMOUS KFC COLESLAW RECIPE. IT’S SWEET, A LITTLE TANGY AND FABULOUSLY CREAMY!  THE DRESSING TASTES ALMOST IDENTICAL TO THE ORIGINAL THANKS TO ONE KEY INGREDIENT. INGREDIENTS : 1 Tablespoon Onion, Finely Grated 1/3 … Read More

Frittata with Mixed Greens and Pancetta, an Authentic Italian Recipe from our kitchen to yours. INGREDIENTS 2 tablespoons extra-virgin olive oil 3 ounces pancetta or 3 strips bacon, cut into 1/2-inch pieces 2 cups sliced leeks, white and light green part only (see Tip) … Read More

Buttermilk scones sweetened just to perfection studded with chocolate chips. Kind of like eating a giant chocolate chip cookie for breakfast… without the guilt. INGREDIENTS: 3/4 cup cold buttermilk 1/4 cup sugar 2 tsp vanilla extract 1 large egg 1 … Read More

INGREDIENTS 1 cup of non fat plain greek yogurt 1 cup of self-rising flour (I use Gold Medal Brand) 1 egg (if using for making pretzels, not needed for pizza dough) INSTRUCTIONS Preheat Oven to 350 degrees. Combine both ingredients … Read More

No more guesswork – learn how to perfectly bake a sweet potato with this special technique. INGREDIENTS 4 medium sweet potatoes (yams) about 5” long, see shopping tips 2 tablespoons reduced-fat butter or Smart Balance Light Cinnamon, optional HOW TO MAKE: 1. Preheat oven … Read More

Chicken and Dumplings are probably the ultimate comfort food. Tender juicy shredded chicken and soft dumplings in a rich creamy brothy gravy. This recipe uses a few little short cuts to make it really quick and easy to put together. … Read More