Crispy Crunchy Parmesan Potatoes
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Ingredients 1/2 cup finely grated Parmesan cheese with a sand consistency (don’t use shredded or Microplaned Parmesan cheese) 1/2 teaspoon garlic powder 1/4 teaspoon paprika 1/2 teaspoon dried oregano 3/4 teaspoon kosher salt 3/4 teaspoon freshly ground black pepper 2 … Read More

Super Low Calorie Honey Mustard Broccoli Slaw
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Prep Time: 5 minutes Ingredients 3 tablespoons light mayonnaise, I like Best Foods (Hellman’s) Light 2 tablespoons nonfat plain Greek yogurt or nonfat plain yogurt 2½ tablespoons spicy brown mustard (not Dijon) 1½ tablespoons apple cider vinegar 2 teaspoons honey … Read More

Chocolate Chip Cookies Recipe
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How to Prepare Chocolate Chip Cookies Recipe Ingredients: 2 tbsp light butter, softened 2 tsp canola oil 1/2 cup packed brown sugar, dark-variety 1 tsp vanilla extract 1/8 tsp table salt 1 large egg white 3/4 cup all-purpose flour 1/4 … Read More

Slow Cooker Fiesta Chicken Soup
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Ingredients 1/2 cup diced onion 1 clove garlic, minced 1 (15 oz.) can black beans, rinsed and drained 1 (15 oz.) can kidney beans, rinsed and drained 1 (4.5 oz.) can diced green chili peppers 1 (14.5 oz.) can diced … Read More

Souffle Omelette with Mushrooms
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Prep Time: 10 minutesCook Time: 15 minutesTotal Time: 25 minutes2 to 3 servings Ingredients 1 teaspoon extra-virgin olive oil 1 clove garlic, minced 8 ounces sliced mushrooms 1 tablespoon parsley, minced 3 large eggs, separated 1/2 teaspoon salt 1/2 teaspoon … Read More

LIGHT CHIPOTLE RANCH DRESSING
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Prep time: 5 minutes Cook time: none Yield: 16 servings Serving size: 3 tablespoons Ingredients 1 cup low-fat buttermilk ½ cup non-fat, plain Greek yogurt ⅓ cup light mayonnaise 2 Tbsp parsley 1 Tbsp fresh dill 1 Tbsp white vinegar … Read More

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