Weight Watchers Pecan Pie Muffins

by on with 2 Comments

If you are in a hurry and you need to make something sweet, you should try this pecan pie muffins. Very delicious and easy to make. Check it out.

prep time: 5 mins cook time: 12 mins total time: 17 mins

Weight Watchers Pecan Pie Muffins - Recipes 2024 | +1000 Best Healthy Recipes

Pecan Pie Muffins – tastes just like pecan pie in muffin form! SO easy! Everyone LOVES these yummy muffins. Pecans, flour, vanilla, brown sugar, butter and eggs. Great for parties, breakfast, brunch and tailgating. Can make a day in advance and store in an air-tight container. Sprinkle with powdered sugar before serving. #muffins #pecan

INGREDIENTS:

  • 1 cup chopped pecans
  • 3/4 cup unbleached flour
  • 1 tsp vanilla
  • 1 cup packed light brown sugar
  • 11 Tbsp butter, melted
  • 2 eggs

INSTRUCTIONS:

  1. Preheat oven to 350ºF. Spray mini muffin pan with cooking spray or line with mini cupcake liners.
  2. Whisk together flour, vanilla, brown sugar, melted butter and eggs. Stir in chopped pecan.
  3. Fill mini muffin pan 3/4 way full.  
  4. Bake 12-15 minutes.

Transfer to wire racks immediately after baking.
Enjoy!

Easy, peasy and sweet! Sometimes You can make these pecan pie muffins for breakfast, Your children will love them so much. Give’em a shot, you will like’em too!

WW SP: 6


Nutrition Facts

Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 126.4
Total Fat 7.2 g
Saturated Fat 0.6 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.0 g
Cholesterol 0.0 mg
Sodium 21.8 mg
Potassium 46.2 mg
Total Carbohydrate 5.5 g
Dietary Fiber 1.1 g
Sugars 0.7 g
Protein 2.4 g

Adapted from : OMG Recipe & plainchicken & SparkRecipe

Follow Hannah Acton:

I'm a self-taught cook, passionate about bringing timeless recipes to life with a modern twist. Raised in the heart of the countryside, I grew up surrounded by family, farms, and the comforting aromas of home-cooked meals. Drawing inspiration from the pioneers of culinary history— Kitchen is my creative sanctuary, where she blends traditional techniques with fresh, innovative flavors. With a focus on hearty, wholesome dishes and easy-to-follow recipes, My mission is to make home cooking feel like an adventure. Whether you’re roasting your first chicken or experimenting with a new dessert, I'm here to show you that cooking from scratch is always worth the effort. Join Me on a journey to rediscover the joy of cooking and savor the simple pleasures of a home-cooked meal, one recipe at a time.

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2 Responses

  1. Robin
    |

    What are the nutritional facts for this recipe? (calories, fat, protein, etc…)
    Thank you.

    • Recipe Solution
      |

      Nutrition Facts

      Servings Per Recipe: 12
      Serving Size: 1 serving
      Amount Per Serving
      Calories 126.4
      Total Fat 7.2 g
      Saturated Fat 0.6 g
      Polyunsaturated Fat 2.2 g
      Monounsaturated Fat 4.0 g
      Cholesterol 0.0 mg
      Sodium 21.8 mg
      Potassium 46.2 mg
      Total Carbohydrate 5.5 g
      Dietary Fiber 1.1 g
      Sugars 0.7 g
      Protein 2.4 g

      Thanks for your Notification Robin.