Ingredients

Directions

COMBINE pudding mix and pie spice in medium bowl. With whisk, add evaporated milk; mix until well blended. Add pumpkin; mix well. Gently fold whipped topping into pudding mixture. Spoon into serving dishes. Top with additional whipped topping and pie spice, if desired. Serve immediately or cover and refrigerate.

Nutrition Facts

Servings Per Recipe: 6

Serving Size: 1/6 of Recipe

SmartPoints value : 6

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