Cracker Barrel Chicken & Dumplings !!

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  • Just add 4 teaspoons of water and the four chicken stock cubes to a bowl. Cover with a lid and put on medium heat until the water boils. Belief in turmoil

Whole Barrel Crackers Chicken and Meatballs Recipe :

  1. Heat 4 cups of water and 4 stock cubes in a saucepan until boiling.
  2. Makesure to break stock cube completely while boiling.
  3. Adding chicken breast & covering . Cook for 20 minutes, flipping halfway through the cooking process.
  4. While the chicken is cooking, prepare the dumpling batter. Beat butter also eggs in medium bowl. Add flour, salt and bicarbonate of soda and mix with a spoon.
  5. When the chicken is cooked, remove the breast and chop it with two forks.
  6. Return the shredded chicken to the pot with the heavy cream.
  7. Pour teaspoons of the mixture over the liquid. Cover the mixture and cook for 8 minutes.
  8. Break the meatballs with a wooden spoon and sprinkle with pepper.

Enjoy !

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I'm a self-taught cook, passionate about bringing timeless recipes to life with a modern twist. Raised in the heart of the countryside, I grew up surrounded by family, farms, and the comforting aromas of home-cooked meals. Drawing inspiration from the pioneers of culinary history— Kitchen is my creative sanctuary, where she blends traditional techniques with fresh, innovative flavors. With a focus on hearty, wholesome dishes and easy-to-follow recipes, My mission is to make home cooking feel like an adventure. Whether you’re roasting your first chicken or experimenting with a new dessert, I'm here to show you that cooking from scratch is always worth the effort. Join Me on a journey to rediscover the joy of cooking and savor the simple pleasures of a home-cooked meal, one recipe at a time.

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