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The Secret to Crockpot / Slow Cooker Ribs – Pioneer COOKERY

The Secret to Crockpot / Slow Cooker Ribs

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The Secret to Crockpot Ribs (Slow Cooker) :

Ingredients :

  • 2 racks baby back ribs or pork spare ribs
  • 2 cups barbecue sauce

Dry Rub

  • 1 tablespoon smoked paprika
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon ground mustard

Instructions ( Slow Cooker ):

  1. Remove the membrane from the back of the ribs. Just slide your fingers around the side to loosen it up and rip it right off.
  2. In a small bowl, stir together the ingredients for the dry rub. Rub this mixture generously over the outside of the ribs to coat. 
  3. Put your ribs in the crockpot. Drizzle on 1 1/2 cups of barbecue sauce, reserving 1/2 cup for later. 
  4. Cook on low for 8 to 10 hours. The more racks in the pot, the longer you’ll need to cook.
  5. Gently remove the racks and lay them out on a foil lined baking sheet. Add the reserved barbecue sauce on top.
  6. Broil under a broiler for 3-5 minutes until the barbecue sauce starts to bubble and caramelize. Alternately you could wrap them in foil and throw them on a heated grill for the same effect. 
Follow Hannah Acton:

I'm a self-taught cook, passionate about bringing timeless recipes to life with a modern twist. Raised in the heart of the countryside, I grew up surrounded by family, farms, and the comforting aromas of home-cooked meals. Drawing inspiration from the pioneers of culinary history— Kitchen is my creative sanctuary, where she blends traditional techniques with fresh, innovative flavors. With a focus on hearty, wholesome dishes and easy-to-follow recipes, My mission is to make home cooking feel like an adventure. Whether you’re roasting your first chicken or experimenting with a new dessert, I'm here to show you that cooking from scratch is always worth the effort. Join Me on a journey to rediscover the joy of cooking and savor the simple pleasures of a home-cooked meal, one recipe at a time.

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